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JPL Shellfish (Scotland) Ltd

JPL Shellfish (Scotland) Ltd - Jpl shellfish is a scottish 
seafood exporter specializing in live shellfish and fresh fish. Scottish 
seafood has a worldwide reputation for its unbeatable quality harvested from 
the clean, cool waters from around our coasts. We have over 21 years export 
experience and have customers across the world including europe, america and 
asia.

Contact Name: Mr John P Logue
Company Position: Managing Director
Address: Unit One, Seafood Park, Scrabster Harbour
City: Thurso
State: Caithness
Postal (Zip) Code: KW14 7UJ
Country: SCOTLAND
Telephone: +44 1847 895 026
Fax: +44 1847 890 560
E-mail: john.jpl@btinternet.com
Website: http://www.jplshellfish.co.uk

JPL Shellfish is a Scottish seafood exporter specializing in live shellfish and fresh fish

Scottish seafood has a worldwide reputation for its unbeatable quality harvested from the clean, cool waters from around our coasts. We have over 21 years export experience and have customers across the world including Europe, America and Asia.

We have well established air links with these countries and can offer a large range of delivery days and times to suit your needs.

We are always looking for new customers to build up long term trading relationships with and welcome any further inquiries.

We specialise in the export of live Scottish Brown crab, Blue lobster and Razor clams to the Far East and have the experience and ability to deliver premium quality live product arriving in top condition by air and sea, across the globe.

We have well established air links with over 12 different countries and can offer a large range of delivery days and times to suit your needs.

We are always looking for new customers to build up long term trading relationships with and welcome any further inquiries via our websites:

English version: www.jplshellfish.co.uk 
Chinese version: www.jplshellfish.com 

LIVE SHELLFISH:
Brown Crab (Cancer pagurus)
Blue Lobster (Homarus gammarus)
Winkles (Littorina Littorea)
Pacific Oysters (Crassostrea gigas)
Scallops- dived (Pecten maximus)
Razor clams (Ensis Siliqua)
Blue mussels (Mytilus edulis)

FRESH FISH:
Haddock (Melanogrammus aeglefinus)
Smoked Haddock
Cod (Gadus morhua)
Monkfish (Lophius piscatorius)
Hake (Merluccius merluccius)
Greenland Halibut (Reinhardtius hippoglossoides)
John Dory (Zeus faber)
Turbot (Psetta maxima)
Pacific Oysters (Crassostrea gigas)
Genuine Wild Atlantic Salmon (Salmo Salar)
Lemon Sole (Microstomus kitt)
Megrim (Lepidorhombus whiffiagonis)
Plaice (Pleuronectes platessa)

Value Added Product:
Smoked Haddock
Smoked cod
Smokes Whiting
Salt Ling

Certifications:
HACCP APPROVED & EC APPROVED PREMISES- SF/041/FE.

 

For more information about our company and products, please visit our website:

http://www.jplshellfish.co.uk

 

 


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