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Seafood Industry Contacts & Information By Country
seafood & fish suppliers, seafood processors, fish processors, fish processing companies, industrial food processing equipment suppliers, wholesalers, marine industry, aquaculture, exporters, importers and government bodies

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Sea-Ex > Commercial Fishing > Seafood Industry Contacts by Country > Ivory Coast | Cote D'Ivoire
 

Siam Candian - Quality distributors of a wide range of seafood worldwide. Number 1 quality seafood from Thailand, Vietnam, China, India, Myanmar, Indonesia and Bangladesh

Seafood Inspection in Vietnam. Pangasius, clams, black tiger shrimp, cephalopods, seawater fish

Commercial Fishing & Seafood Industry Contacts - Ivory Coast (Cote-d'Ivoire)

 

See Also Sea-Ex Trade Seafood Directory for Seafood Companies in Ivory Coast

Blue Sea Marine Supplier
We are best ship chandlers and general ship repairers. Deck & Engine Stores Supply, Provision Supply ,Chemicals, all kinds of lubricating Supply, Limes Supply ,Life Raft Servicing & Repairs, Life Boat Repair & Testing, Radar GPS & Gyros, VHF, AIS, Echo Sounder Servicing & Repairing, Hydraulic, Electronic, Mechanical ,Steel Fabrication, Electric Motor Rewinding & Repair, Spare Parts Supply, Cylinders Refill , Fire & Marine Safety Equipment Stockiest. Chipping Painting & Cleaning Squeezing, Sludge's Remove
Contact: Queen Evans
City: Abidjan
Tel: 807 5085  Fax: 22 427 910
Skype: B S M S
Email: Email Blue Sea Marine Supplier
Demoye Tdg Co.
Our company works on the fields of tunas fish products( Yf, Skj, Bge) and other fish horse mackerel, mackerel, sardinels,.....
Contact: Demoye Olivier
City: Abidjan,San Pedro and Tema
Tel: 07 930 510 / 03 613 603  Fax: -
Skype: oliamany
Email: Email Demoye Tdg Co
F Cosmetiques CI
Importers, exporters, processors, producers, wholesalers and agents of sea food, frozen fish, fresh fish.
Contact: FAYE BACHIROU
City: Abidjan
Tel: 0022507603040  Fax: -
Skype: f.cosmetiques.ci
Email: Email F Cosmetiques CI
Vicraico Peche CI
VICRAICO PECHE CI is a company specialise in trade of all kind of frozen fish in 20 & 25 & 30 KGS / box. We are installed in all IVORY COAST cities from 1960 with a capacity of trade 30.000 M/T by year. sardinella, sardina, horse mackerel, bonito, mackerel, all by catch products
Contact: Mr Joseph
City: ABIDJAN
Tel: 21 255 594  Fax: 21 255 595
Skype: vicraico peche ci
Email: Email Vicraico Peche CI


Government Contacts & Information Resources for
Commercial Fishing, Seafood, Aquaculture, Marine & Oceans in Ivory Coast
(Côte-d'Ivoire)

 

Centre de Recherches Océanologiques - Centre for Oceanographic Research Ivory Coast - Etablissement public ivoirien voué à la connaissance des milieux marins et lagunaires, le Centre de Recherches Océanologiques d'Abidjan accueille des chercheurs et techniciens de l'IRD pour des actions de recherche et de formation. Treichville, Abidjan, Côte d’Ivoire

 

Fishery and Aquaculture Country Profile for Ivory Coast - aquatic species caught by country or area, by species items, by FAO major fishing areas, and year, for all commercial, industrial, recreational and subsistence purposes. The harvest from mariculture, aquaculture and other kinds of fish farming is also included.

 

The Ocean Data and Information Network for Africa (ODINAFRICA) brings together marine institutions from twenty-five Member States of the Intergovernmental Oceanographic Commission of UNESCO from Africa (Algeria, Angola, Benin, Cameroon, Comoros, Congo, Cote d'Ivoire, Egypt, Gabon, Ghana, Guinea, Kenya, Madagascar, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Senegal, Seychelles, South Africa, United Republic of Tanzania, Togo, and Tunisia). The goal of the current phase of ODINAFRICA is to improve the management of coastal and marine resources and the environment in participating countries by: enhancing data flows into the national oceanographic data and information centres in the participating countries, strengthening the capacity of these centres to analyse and interpret the data so as to develop products required for integrated management of the coastal areas of Africa, and increase the delivery of services to end users.

 

International Association of Fish Inspectors - Fish, seafood and associated products that are safe, of acceptable quality and readily available for sale in the world's marketplaces. The International Association of Fish Inspectors (IAFI) is a new and growing organization serving the world fish inspection community. As stated in our Charter, IAFI exists to promote the exchange of ideas and information, foster interaction, understanding and professional collaboration among individuals, organizations, and governments, disseminate knowledge about fish, seafood, and associated products inspection, and promote advancement of the state-of-the-art in fish inspection research and education.

 

 

AQUASTAT is FAO's global information system on water and agriculture developed by the Land and Water Division. It collects, analyses and disseminates data and information by country and by region. Its aim is to provide users interested in global, regional and national analyses with comprehensive information related to water resources and agricultural water management across the world, with emphasis on countries in Africa, Asia, Latin America and the Caribbean. Information for Ivory Coast

 

Ocean Health Index Ivory Coast - The Ocean Health Index is a valuable tool for the ongoing assessment of ocean health. By providing a means to advance comprehensive ocean policy and compare future progress, the Index can inform decisions about how to use or protect marine ecosystems. The Index is a collaborative effort, made possible through contributions from more than 65 scientists/ocean experts and partnerships between organizations including the National Center for Ecological Analysis and Synthesis, Sea Around Us, Conservation International, National Geographic, and the New England Aquarium. Information for Ivory Coast

 

Fishery Committee for The West Central Gulf of Guinea - Member Countries are Ivory Coast, Liberia, Ghana, Togo, Benin and Nigeria. Rebuild and maintain robust fisheries resources through policy reforms, cooperative regulatory planning, good governance and improvements in institutions. Develop and implement appropriate management frameworks that ensure fisheries resources are harvested sustainably, improved intra-regional and international trade of fish and fishery products and maximum economic and social benefits are obtained from the fisheries. Develop the capacity of Members’ Small-scale fishers and other operators to create sustainable livelihoods for their people from the sustainable harvest, processing and marketing of their fisheries resources. Enhance national capabilities for efficient, cost effective and sustainable fisheries monitoring, control and surveillance, and establishing mechanisms for effective regional cooperation in MCS and enforcement to stop illegal, unreported and unregulated (IUU) fishing in the West Central Gulf of Guinea. Strengthen cooperative research and ensure that resource-related decisions are based on sound knowledge, scientific methodology and best information available. Our Strategic organizational/functional goal is "To ensure the effective implementation of the Committee’s work through results-based management, improved communication, and better financial, human and knowledge management systems and tools".

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