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RECIPES -
Seafood Recipes - Delicious recipes
for all types of fish, shellfish and other
seafood |
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RECIPE FOR:
ABALONE SUPREME
Ingredients:
4 pounded abalone steaks
8-10 strips Prosciutto
1/4 cup Grated cheese
1/4 Cup Grated Parmesan cheese
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4 tbsp. roasted pine nuts, coasely chopped
4 tbsp. chopped parsley
Olive oil
Butter, melted |
Method:
Place two strips of prosciutto on a steak.
Sprinkle with grated cheese and 1tbsp. pine nuts.
Roll steak into a flute, parallel with strips of prosciutto, and secure with a toothpick.
Repeat with remaining steaks.
Place in a shallow lightly oiled baking dish.
Brush lightly oil and butter.
Sprinkle with Parmesan cheese.
Bake uncovered at 175șC for 30 min.
Sprinkle with parsely and garnish with lemon wedges.
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