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If you want something different for a weekend BBQ or special dinner, you will find some easy and delicious fish & seafood recipes here to try!

RECIPE FOR CRAB: Chinese King Crab with Mushrooms & Snow Peas

100g Snow peas 
1/2 teaspoon White pepper
3 tablespoons Peanut oil
1 tablespoon Corn flour, dissolved in 1/2 cup Cold water
1 Clove garlic, crushed
500g pound King crab meat 
300g Mushrooms, thinly sliced
1/2 teaspoon Ginger, ground
1 cup chicken stock
2 Shallots, finely chopped


Steam snow pea  for 5 minutes. Place in bottom of serving dish and keep warm.

In a large frypan, heat oil until very hot but not smoking. Add garlic an sauté until golden. Remove.

Add crab meat and toss, cooking for 1 minute.

Stir in mushrooms and cook for 1 minute more.

Add Stock and pepper and bring to a boil.

Add cornstarch mixture and cook, stirring until sauce thickens.

Pour over snow pea pods, sprinkle with ginger, and toss to mix.

Sprinkle with shallots and serve hot with cooked rice.

Pan Fried Soft-Shell Crab BBQ Shrimp w Crab Meat Stuffing Singapore Chili Crab Crab Cakes
Pan Fried Soft-Shell Crab BBQ Shrimp w Crab Meat Stuffing Singapore Chili Crab Crab Cakes




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