RECIPE FOR: White Lobster

Ingredients: 2 tablespoons butter 2 tablespoons flour 1 cup milk

1 teaspoon salt 1 teaspoon pepper 2 cups boiled or canned lobster

Method
Make a white sauce with the fat, flour and milk. Add lobster cut into small pieces and salt and pepper. Some cooks add a teaspoon of curry powder. Sometimes this preparation is placed in greased or oiled scallop shells, sprinkled with fine seasoned bread or cracker crumbs and browned in the oven.