RECIPE FOR: Orange Roughy with Lemon Butter

Ingredients:
4 orange roughy fillets (approximately 1 ½ lbs)
2 tbsp of melted butter
2 tbsp of lemon juice

Method
Place fillets in microwave dish with thickest parts to outside edges of dish.
Brush with melted butter and lemon juice.
Cover with damp paper towel or plastic film.
Cook on medium-high allowing two to four minutes for each eight oz.

Serves 4