RECIPES -
Seafood Recipes - Delicious recipes
for all types of fish, shellfish and other
seafood
RECIPE FOR:
Seafood Fritters
Ingredients: 1 cup chopped fresh marinated mussels, or whitebait, or strips
of firm white fleshed fish
Small prawns (if desired)
1 cup flour
3/4 teaspoon baking powder
1/4 teaspoon salt
1 egg
3/4 cup milk
Oil
Method Sift flour, baking powder and salt into bowl. Add egg
and sufficient milk to make a smooth batter. Stir fish (or prawns) into batter.
Lightly oil frypan. Pour approximately 1/4 cup batter onto hot frypan base
and cook over moderate heat until golden. Turn and cook other side.