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FISH & SEAFOOD RECIPE IDEAS FOR CHRISTMAS
So you want something different for Christmas Lunch? You will find some easy and delicious fish & seafood recipes here to try!

RECIPE FOR YABBIES: Yabby (Freshwater Crayfish) Souffle

Ingredients:
2 kg yabbies cooked and finely chopped
90 grams butter
6 tablespoon Plain flour
¾ cup fish or yabby stock
¾ cup cream
6 egg yolks
8 egg whites

 
Method
Melt butter over low heat, stir in flour and cook until golden.
Blend in stock and cream , stirring continuously until very thick.
Remove from heat and season to taste.  Add finely chopped yabby flesh,
Beat in egg yolks one at a time.  Beat egg whites until stiff, then fold into yabby mixture and pour into six buttered soufflé dishes.
Bake in preheated moderately hot oven (200 C) until puffed and set, about 15-20 minutes.      
Serve immediately

Best Fish Stew in the World Crawfish Etouffee Crawfish Cakes with Mustard Sauce Chili Crayfish
Best Fish Stew in the World Crawfish Etouffee Crawfish Cakes with Mustard Sauce Chili Crayfish
       
       

 

 

 

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